"A quick, easy, one-pot meal that's perfect for busy nights!..."
INGREDIENTS
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4 slices of bacon
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4 cups of macaroni
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5 cups of milk (I use 1%)
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1 tsp salt
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1/2-1 tsp pureed chipotle peppers in adobo (you can always freeze whatever you don't use!)
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2 cups shredded cheddar cheese