One Pan Tomato Basil Chicken & Rice
"Crispy chicken bakes over a bed of tomato basil rice in this One Pan Tomato Basil Chicken & Rice. Dinner is ready in 45 minutes! All made in one pan and so easy to prepare, you won’t believe it when it’s done. No rice cookers and no extra pans needed!..."
INGREDIENTS
•
6 chicken thighs, skin on, bone in
•
1 tablespoon olive oil
•
4 cloves garlic, chopped
•
1 onion, diced
•
1 red bell pepper / capsicum, deseeded and chopped
•
1/2 cup sun dried tomato strips in oil, chopped (optional: adds flavour)
•
2 cups long grain rice, rinsed
•
2x 14 ounce (400g) tins crushed tomatoes
•
2 1/2 cups chicken broth (or chicken stock)
•
1/4 cup fresh basil leaves, chopped
•
2 teaspoons salt (adjust to your taste)
•
1/2 teaspoon pepper, (adjust to your taste)
•
extra chopped fresh basil (to serve)
Comments & Reviews
Just A Pinch Sweepstakes