"Italian sausage, rigatoni and cheese are simmered in a hearty roasted garlic sauce then baked to perfection...."
INGREDIENTS
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1 pound Italian sausage
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15- oz jar Ragu Homestyle Roasted Garlic Sauce
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2 1/2 cups uncooked rigatoni
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3 1/2 cups water
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4 cups shredded Mozzarella or Italian blend cheese
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1 tablespoon olive oil