One Pan Garlic Herb Chicken and Veggies

Name: One Pan Garlic Herb Chicken and Veggies
Ingredients: 20 oz petite red potatoes ((about 10)); 4 (6 oz) boneless skinless chicken breasts; Salt and freshly ground black pepper; 3 tsp chopped fresh rosemary leaves (, divided, plus more for garnish); 2 tsp chopped fresh thyme leaves (, divided, plus more for garnish); 2 Tbsp butter (, divided); 2 Tbsp olive oil (, divided); 3 cloves garlic (, minced); 1 (12 oz) pkg. frozen green beans (whole or cut); 1 medium lemon

One Pan Garlic Herb Chicken and Veggies was pinched from <a href="https://www.cookingclassy.com/one-pan-garlic-herb-chicken-veggies/" target="_blank" rel="noopener">www.cookingclassy.com.</a>

"Yield: 4 servings..."

INGREDIENTS

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20 oz petite red potatoes ((about 10))

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4 (6 oz) boneless skinless chicken breasts

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Salt and freshly ground black pepper

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3 tsp chopped fresh rosemary leaves (, divided, plus more for garnish)

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2 tsp chopped fresh thyme leaves (, divided, plus more for garnish)

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2 Tbsp butter (, divided)

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2 Tbsp olive oil (, divided)

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3 cloves garlic (, minced)

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1 (12 oz) pkg. frozen green beans (whole or cut)

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1 medium lemon

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