One Pan Chili Mac

Name: One Pan Chili Mac
Ingredients: 1 lb ground beef; 1 yellow onion (diced); 32 oz beef broth; 15 oz canned pinto beans (undrained); 15 oz canned chili beans (undrained); 14 oz petite diced tomatoes; 10 oz tomato cauce; 2 tsp garlic powder; 1 tbsp chili powder ((more for a spicier chili)); 2 tsp cumin; 2 tsp season all seasoning; salt and pepper (to taste); 16 oz elbow pasta (dry); 1 cup bettergoods shredded cheese (cheddar, gouda and gryuere)

"One Pan Chili Mac combines bold chili flavors with creamy mac and cheese in a hearty meal for warming up on chilly fall and winter nights...."

INGREDIENTS

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1 lb ground beef

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1 yellow onion (diced)

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32 oz beef broth

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15 oz canned pinto beans (undrained)

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15 oz canned chili beans (undrained)

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14 oz petite diced tomatoes

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10 oz tomato cauce

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2 tsp garlic powder

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1 tbsp chili powder ((more for a spicier chili))

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2 tsp cumin

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2 tsp season all seasoning

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salt and pepper (to taste)

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16 oz elbow pasta (dry)

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1 cup bettergoods shredded cheese (cheddar, gouda and gryuere)

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