One Pan Chicken Tetrazzini - EASY, Classic and Delicious!

"When you need to get dinner for the whole family on the table quickly, make this EASY, no fuss One Pan Chicken Tetrazzini recipe!..."

INGREDIENTS
12 ounces broad egg noodles (, cooked al dente)
2 boneless skinless chicken breasts
2 teaspoons fine sea salt (, divided)
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
4 tablespoons olive oil (, divided)
1/2 yellow onion (, chopped)
2 cups baby bella mushrooms (, sliced)
1 cup frozen green peas
4 tablespoons unsalted butter
4 tablespoons all-purpose flour
1/2 cup heavy cream
1 1/2 cups milk (, whole or 2% preferred )
2 cups parmesan cheese (, shredded and divided)
1/2 cup bread crumbs
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