One Pan Baked Teriyaki Salmon and Vegetables
"Easy and healthy one pan baked teriyaki salmon and vegetables is a quick 30 minute meal with hearty vegetables and a tasty homemade teriyaki sauce...."
INGREDIENTS
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1 large salmon fillet (or 4 6-ounce salmon fillets)
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2 bell peppers (red or green), chopped (see note)
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1/2 white or red onion, chopped
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1 cup chopped or sliced carrots
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2 cups broccoli florets
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salt and pepper, to taste
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2 tablespoons oil
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1 1/2 cups of your favorite teriyaki sauce OR use my favorite recipe below
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1 cup water
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1/4 cup soy sauce
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2 teaspoons minced garlic
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1/4 teaspoon ground ginger
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1/4 cup packed brown sugar
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2 tablespoons honey
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1/4 cup cold water + 2 tablespoons corn starch
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2 teaspoons sesame seeds
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4 resealable containers
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2-3 cups steamed white rice
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