INGREDIENTS
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4 tablespoons tomato paste
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1 teaspoon chipotle powder**
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1 teaspoon chili powder**
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1/2 teaspoon cinnamon
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1 teaspoon sugar
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water to desired consistency (2-4 tablespoons)
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**If you tend to think that most jarred salsas are too ‘hot,’ then dial this down to 1/4-1/2 teaspoon chipotle and 1/2 teaspoon chili powder. If, on the other hand, you think that ghost peppers have nothing on you, then by all means, amp it up, m