INGREDIENTS
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10 to 12 fresh peaches, peeled and thinly sliced
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1 1/2 cup sugar
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1/2 teaspoon cinnamon
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1/4 teaspoon nutmeg
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1 dash salt
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1 tsp. vanilla
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3 Tbsp. flour
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2 Tbsp. butter (cut into pieces)
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1 ready made pie crust (I use Pillsbury)