"Clever little meatballs deliver the flavor and rich sauce of a traditional tamale in a bite-sized portion. They’re a delightfully different addition to a holiday spread. —Dolores Jaycox, Gretna, Louisiana..."
INGREDIENTS
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1-1/4 cups cornmeal
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1/2 cup all-purpose flour
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5-3/4 cups V8 juice, divided
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4 teaspoons chili powder, divided
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4 teaspoons ground cumin, divided
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2 teaspoons salt, divided
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1 teaspoon garlic powder
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1/2 to 1 teaspoon cayenne pepper
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1 pound bulk spicy pork sausage
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Tortilla chip scoops