On Bread An authentic bread recipe from Platina - contributed by David Friedman Original recipe from Platina pp. 13-14 (Book 1):

Name: On Bread An authentic bread recipe from Platina - contributed by David Friedman Original recipe from Platina pp. 13-14 (Book 1):
Ingredients: 1 1/2 cup sourdough; 1 cup whole wheat; 2 1/4 cup warm water; 5 3/4 cup white flour: 5 1/4 cup at first, 1/2 cup later; 1 T salt

INGREDIENTS

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1 1/2 cup sourdough

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1 cup whole wheat

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2 1/4 cup warm water

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5 3/4 cup white flour: 5 1/4 cup at first, 1/2 cup later

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1 T salt

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