INGREDIENTS
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For the dough:
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1 1/4 cups lukewarm water
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2 egg whites
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1 tsp salt
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1 1/2 tsp sugar
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1 Tbsp soft butter
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3 1/2 cups all-purpose flour
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1 Tbsp yeast (active dry)
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For the egg wash:
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1 egg white
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2 Tbsp milk