Olivia’s Buttermilk Pie

Name: Olivia’s Buttermilk Pie
Yield: 6-8 servings
Ingredients: 1/3 cup (5 1/3 tablespoons) butter, melted; 1/2 cup biscuit mix (recommended Bisquick); 1 cup buttermilk; 1 1/2 cup sugar; 1 teaspoon pure vanilla extract; 3 eggs

INGREDIENTS

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1/3 cup (5 1/3 tablespoons) butter, melted

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1/2 cup biscuit mix (recommended Bisquick)

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1 cup buttermilk

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1 1/2 cup sugar

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1 teaspoon pure vanilla extract

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3 eggs

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