"Here's a muffuletta olive salad recipe inspired by the Central Grocery in New Orleans. Perfect any time of the year, but especially for Mardi Gras...."
INGREDIENTS
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1.5 cups green olives (pitted)
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1.5 cups kalamata olives (pitted)
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1 cup gardiniera
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1 tbsp capers
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3 cloves garlic (minced)
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1/8 cup celery (thinly sliced)
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1 tbsp italian parsley (finely chopped)
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1 tbsp fresh oregano (finely chopped)
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1 tsp red pepper flakes
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1 tbsp green onions (thinly sliced)
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1/4 cup roasted red peppers ((recipe below))
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3 tbsp red wine vinegar
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1.5 cups olive oil