"You'll love these deliciously easy Olive Oil Brownies. Filled to the brim with chocolate, these dairy free brownies boast a super fudgy centre and a crinkly top...."
INGREDIENTS
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120 ml (1/2 cup) olive oil
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2 teaspoons vanilla extract
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150 grams (3/4 cup) caster sugar or granulated sugar
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90 grams (1/2 cup) brown sugar
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3 large eggs
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40 grams (1/2 cup) cocoa powder
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70 grams (1/2 cup) plain flour
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75 grams (1/2 cup) chocolate chips*