Olive Gardens Chicken or Shrimp Carbonara Recipe
"Olive Garden's newest entree, Chicken & Shrimp Carbonara, was inspired during the chefs' recent trip to the Italian region of Rome. The menu item and recipe combines chicken and shrimp with bucatini pasta in a pancetta and parmesan cream sauce...."
INGREDIENTS
•
MARINATED CHICKEN OR SHRIMP:
•
1 cup extra virgin olive oil
•
1 cup hot water
•
1 tablespoon Italian seasoning
•
1 tablespoon chopped garlic
•
3 pounds chicken strips or large shrimp, peeled and deveined shopping list
•
SAUCE:
•
1 cup butter
•
1 1/2 teaspoon chopped garlic
•
3 tablespoon bacon bits
•
3 tablespoon all-purpose flour
•
1 cup parmesan cheese, grated
•
4 cups heavy cream
•
4 cups milk
•
1/4 cup bacon base
•
1/2 teaspoon black pepper
•
2 boxes (14 ounce each) of any long pasta (spaghetti, linguine, etc.) cooked using instructions on package
•
1/4 teaspoon salt
•
TOPPING:
•
3 tablespoons romano cheese, grated
•
3 tablespoons parmesan cheese, grated
•
1 3/4 cups mozzarella cheese, shredded
•
1/2 cup panko breadcrumbs
•
1 1/2 teaspoon garlic, chopped
•
1 1/2 tablespoons butter, melted
•
2 tablespoons parsley, chopped
•
Marinated chicken strips (or shrimp) from step 1
•
1 1/2 cups roasted red peppers, cut into small strips
•
1/4 cup bacon bits
Comments & Reviews
Just A Pinch Sweepstakes