"Get the easy copycat recipe and learn how to make Olive Garden spaghetti and meatballs at home. It's the best pasta and meatballs for dinner...."
INGREDIENTS
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2 tablespoons olive oil
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4 cloves garlic (sliced into thick slices)
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28 ounces canned tomato puree
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28 ounces canned diced tomatoes
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1½ teaspoons Italian seasoning blend
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½ teaspoon dried basil
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¼ teaspoon red pepper flakes
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2 teaspoons salt
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½ teaspoon ground black pepper
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1 tablespoon sugar (if needed)
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1 pound ground chuck
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½ cup plain bread crumbs
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¼ cup milk
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1 egg beaten
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1 teaspoon Italian seasoning
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½ teaspoon dried parsley
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¼ teaspoon red pepper flakes
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½ teaspoon onion powder
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¼ teaspoon granulated garlic
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1 teaspoon salt
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½ teaspoon ground black pepper
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1 pound dry spaghetti
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½ cup grated Parmesan cheese
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1 tablespoon chopped fresh parsley