Olive Garden Sicilian Scampi

Name: Olive Garden Sicilian Scampi
Prep time: 10 min
Cook time: 30 min
Yield: 2
Ingredients: 6 fantail shrimp, uncooked; 1/8 cup olive oil; 1 tablespoon onion, finely diced; 1/2 teaspoon minced garlic; 1/2 cup white wine (Chablis); 1 tablespoon flour mixed with 1 tablespoon water; 2 tablespoons fresh lemon juice; 1/4 teaspoon garlic salt; 1/2 cup heavy cream; 1/4 plus 1/3 cup water (only needed if sauce is too thick); 1/2 cup + 1 tablespoon finely shredded asiago cheese; 1/4 cup finely shredded mozzarella cheese; 1 tablespoon finely shredded Romano cheese; PRESENTATION:; 4 black olives, sliced; 1 green onion, sliced (about 1 tablespoon); 1/4 cup diced tomato; 4 Slices Italian bread (4-6" long, 1 and 1/2" thick, cut diagonally), lightly toasted; 1/4 teaspoon crushed red pepper

Olive Garden Sicilian Scampi was pinched from <a href="http://www.copykat.com/2009/02/02/olive-garden-sicilian-scampi/" target="_blank">www.copykat.com.</a>

"This yummy Sicilian Shrimp Scampi can be served as an appetizer or a main entree! This recipe would be great for a small dinner party!..."

INGREDIENTS

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6 fantail shrimp, uncooked

•

1/8 cup olive oil

•

1 tablespoon onion, finely diced

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1/2 teaspoon minced garlic

•

1/2 cup white wine (Chablis)

•

1 tablespoon flour mixed with 1 tablespoon water

•

2 tablespoons fresh lemon juice

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1/4 teaspoon garlic salt

•

1/2 cup heavy cream

•

1/4 plus 1/3 cup water (only needed if sauce is too thick)

•

1/2 cup + 1 tablespoon finely shredded asiago cheese

•

1/4 cup finely shredded mozzarella cheese

•

1 tablespoon finely shredded Romano cheese

•

PRESENTATION:

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4 black olives, sliced

•

1 green onion, sliced (about 1 tablespoon)

•

1/4 cup diced tomato

•

4 Slices Italian bread (4-6" long, 1 and 1/2" thick, cut diagonally), lightly toasted

•

1/4 teaspoon crushed red pepper

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