Olive Garden Salad with Copycat Dressing
"You are going to love this Olive Garden Salad recipe! Just 10 minutes for an amazing restaurant quality dish at home. Packed full of flavor and texture...."
INGREDIENTS
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3 cups chopped green leaf lettuce or romaine
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2 cups chopped Iceberg lettuce
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3 cups chopped red leaf lettuce
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1 cup sliced black olives
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1 cup chopped (deli-sliced) peperoncinis
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½ medium red onion (halved and cut into paper-thin slices)
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1 pint Glory cherry tomatoes (halved)
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2 cups croutons (homemade, if possible)
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¾ teaspoon kosher salt
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½ teaspoon freshly ground black pepper
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½ cup freshly grated Parmesan cheese
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½ cup freshly shaved Parmesan cheese (optional)
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1/3 cup red wine vinegar
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1½ teaspoon Dijon mustard
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½ teaspoon dried oregano
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¼ teaspoon Italian seasoning
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1/8 teaspoon crushed red pepper flakes
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¾ teaspoon granulated sugar
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½ teaspoon kosher salt
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1/8 teaspoon freshly ground black pepper
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½ cup extra-virgin olive oil
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