Olive Garden Hot Artichoke Dip

Name: Olive Garden Hot Artichoke Dip
Ingredients: 1 8 ounce package light cream cheese (I like the texture better, but regular is fine); 1 14 ounce can Progresso artichoke hearts, drained and coarsely chopped; 1/2 cup chopped spinach (frozen or steamed); 1/4 cup mayonnaise (do not use Miracle Whip); 1/4 cup Parmesan cheese; 1/4 cup romano cheese (or you can use all parmesan); 1 clove garlic, finely minced; 1/2 teaspoon dried basil (or 1 tablespoon fresh basil); 1/4 cup grated mozzarella cheese; 1/4 teaspoon garlic salt; salt and pepper to taste

Olive Garden Hot Artichoke Dip was pinched from <a href="http://www.copykat.com/2009/02/02/olive-garden-hot-artichoke-dip/" target="_blank">www.copykat.com.</a>

INGREDIENTS

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1 8 ounce package light cream cheese (I like the texture better, but regular is fine)

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1 14 ounce can Progresso artichoke hearts, drained and coarsely chopped

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1/2 cup chopped spinach (frozen or steamed)

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1/4 cup mayonnaise (do not use Miracle Whip)

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1/4 cup Parmesan cheese

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1/4 cup romano cheese (or you can use all parmesan)

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1 clove garlic, finely minced

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1/2 teaspoon dried basil (or 1 tablespoon fresh basil)

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1/4 cup grated mozzarella cheese

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1/4 teaspoon garlic salt

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salt and pepper to taste

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