"These breadsticks are garlicky, light, and fluffy, with a crisp outside. They taste just like the ones you get at Olive Garden, but you can now make them at home!..."
INGREDIENTS
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1 cup hot water {105-115ºF.}
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2 Tbsp. granulated sugar
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2 tsp. active dry yeast
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2 & 1/2 - 3 cups bread flour
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1&1/2 tsp. salt
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1/4 cup {1/2 stick} salted butter, softened
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Topping:
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3 Tbsp. salted butter, melted
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1/2 tsp. garlic salt