"This Olive Cheese Bread is an easy and delicious appetizer with salty olives, gooey cheese, and crunchy bread. Crazy good!..."
INGREDIENTS
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1 loaf French bread ((14-inches long))
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1/2 cup mayonnaise
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1/2 cup unsalted butter (,softened)
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1 1/2 teaspoons Sriracha
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6 ounces (1 jar) sliced pimiento-stuffed green olives (,drained)
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2.25 ounces (1 can) sliced black olives (,drained)
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8 ounces shredded Monterey Jack cheese
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2 stalks green onions (,diced)