"Old Fashioned Southern Tea Cakes is a classic, vintage recipe. A cross between a cookie and cake, not too sweet, and utterly delicious...."
INGREDIENTS
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1 cup butter (softened (2 sticks))
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2 cups sugar
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3 eggs (room temperature)
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2 tablespoons buttermilk
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5 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon vanilla
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Additional sugar for sprinkling