INGREDIENTS
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2 1/4 cup cake flour
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1 1/2 tsp baking powder
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1 tsp salt
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1/2 tsp ground nutmeg
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1/2 cup sugar
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2 Tbsp butter, room temperature
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2 large egg yolks
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1/2 cup sour cream
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Canola oil, for frying
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3 1/2 cup powdered sugar, sifted
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1 1/2 tsp corn syrup
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1/4 tsp salt
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1/2 tsp vanilla extract
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1/3 cup hot water