Old Fashioned Shepherd's Pie

Name: Old Fashioned Shepherd's Pie
Ingredients: 4 large Russet potatoes (peeled and cubed); 1/4 cup butter; 1/4 cup cream cheese; 1/4 teaspoon salt; 1 to 1 1/2 pounds ground lamb or ground beef; 2 tablespoons butter; 1 medium white onion (diced); 1/4 cup all-purpose flour; 2 cups beef broth; 1/4 cup Worcestershire sauce; Salt and Pepper to taste; 1 cup frozen peas and carrots; 1/2 cup frozen corn kernels; 1/4 teaspoon thyme; 2 cups cheddar cheese (to top)

"Shepherd’s Pie is warm, hearty, and oh so delicious! This is a recipe the entire family will beg for time and time again!..."

INGREDIENTS

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4 large Russet potatoes (peeled and cubed)

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1/4 cup butter

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1/4 cup cream cheese

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1/4 teaspoon salt

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1 to 1 1/2 pounds ground lamb or ground beef

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2 tablespoons butter

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1 medium white onion (diced)

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1/4 cup all-purpose flour

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2 cups beef broth

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1/4 cup Worcestershire sauce

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Salt and Pepper to taste

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1 cup frozen peas and carrots

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1/2 cup frozen corn kernels

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1/4 teaspoon thyme

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2 cups cheddar cheese (to top)

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