"Homemade crust and copious amounts of dark corn syrup give this traditional pecan pie a leg up on the competition...."
INGREDIENTS
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3/4 dark corn syrup
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1/2 dark brown sugar
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3 butter or margarine
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1 vanilla extract
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1 salt
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3 eggs
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1.5 pecan halves
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1 9-Inch Baked Pie Shell