INGREDIENTS
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6 large fresh peaches (peeled, pitted and sliced [around 5-6 cup])
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1 Tbsp corn starch
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1/3 cup granulated sugar
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1 small lemon (juiced)
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1 tsp ground cinnamon
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1/2 cup [1 stick] butter (melted)
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1 1/3 cup self-rising flour [see cook's note]
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1 cup granulated sugar
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1 cup milk
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1 large egg
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1 tsp pure vanilla extract
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1/2 tsp pure almond extract
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