INGREDIENTS
•
1 pound ground turkey
•
3/4 cup fresh bread crumbs (from 2 slices light whole-wheat bread)
•
1/2 cup finely chopped Vidalia or other sweet onions
•
1/3 cup grated carrot
•
1/4 cup 1% milk
•
1/4 cup tomato sauce
•
1 large egg, lightly beaten
•
1 garlic clove, finely chopped
•
1 tablespoon Worcestershire sauce
•
3/4 teaspoon salt
•
1/4 teaspoon freshly ground black pepper
•
2 tablespoons ketchup
•
2 teaspoons light brown sugar
•
1 teaspoon yellow mustard