INGREDIENTS
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1 graham cracker pie shell ( you can used the pre made one or make your own)
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1 (14 oz.) can of sweetened condensed milk (like Eagle Brand)
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3/4 cup fresh squeezed lemon juice (5-6 lemons juiced, depending on the size and juiciness)
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zest of 1 of the lemons
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4 egg yolks
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1 tsp. vanilla
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pinch of salt
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