Old Fashioned Lemon Bread

Name: Old Fashioned Lemon Bread
Ingredients: Ingredients:; - 1 1/2 cups all-purpose flour; - 1 cup granulated sugar; - 1 teaspoon baking powder; - 1/2 teaspoon salt; - 2 large eggs; - 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk; - 1/3 cup olive or vegetable oil; - 1 1/2 teaspoons grated lemon peel (about 1 lemon - reserve lemon for later use); - LEMON SYRUP (recipe follows); LEMON SYRUP RECIPE:; COMBINE 1/3 cup granulated sugar and 1/4 cup lemon juice (1 lemon) in small, heavy-duty saucepan. Cook over medium-low heat, stirring constantly, for about 5 minutes or until sugar is dissolved and a light syrup is formed.

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INGREDIENTS

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Ingredients:

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- 1 1/2 cups all-purpose flour

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- 1 cup granulated sugar

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- 1 teaspoon baking powder

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- 1/2 teaspoon salt

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- 2 large eggs

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- 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk

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- 1/3 cup olive or vegetable oil

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- 1 1/2 teaspoons grated lemon peel (about 1 lemon - reserve lemon for later use)

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- LEMON SYRUP (recipe follows)

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LEMON SYRUP RECIPE:

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COMBINE 1/3 cup granulated sugar and 1/4 cup lemon juice (1 lemon) in small, heavy-duty saucepan. Cook over medium-low heat, stirring constantly, for about 5 minutes or until sugar is dissolved and a light syrup is formed.

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