INGREDIENTS
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1 cup flour
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½ cup butter, softened
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⅔ cups Packed Brown Sugar
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¼ cup finely chopped almonds
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½ - ¾ peach preserves or favorite jam
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¼ teaspoon almond extract
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½ cup of butter, softened
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⅔ cups Granulated Sugar
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2 eggs, beaten well
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⅔ cups of flour
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¼ cup finely chopped almonds
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½ teaspoon almond extract
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pinch of salt
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½ cup powdered sugar
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1-2 teaspoons milk
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⅛th teaspoon almond extract