"“Gingerbread is an economical lunch box treat or after-school snack. Just double the recipe, cut the cake into squares and wrap each square in plastic wrap for handy individual servings.”..."
INGREDIENTS
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2 1/2 cups all-purpose flour
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1 1/2 teaspoons baking soda
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1 teaspoon cinnamon
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1 teaspoon ground ginger
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1/2 teaspoon ground cloves
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1/2 teaspoon salt
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1/2 cup shortening
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1/2 cup sugar
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1 egg, lightly beaten
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1 cup molasses
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1 cup hot water