"Old-fashioned ginger snap cookies, made with molasses, butter or margarine, brown sugar, and spices...."
INGREDIENTS
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2 3/4 cups self-rising flour
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1 teaspoon baking soda
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1 teaspoon cinnamon
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1 teaspoon ginger
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1/4 teaspoon cloves
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1 cup brown sugar, packed
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3/4 cup margarine or butter, softened
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1 egg
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1/4 cup light molasses