Old Fashioned Chicken Noodle Soup

Name: Old Fashioned Chicken Noodle Soup
Ingredients: 1 3-1/2- to 4-pound chicken, cut up, or 2 1/2 pounds meaty chicken pieces; 8 cups water (I used all chicken stock.); 1/2 cup chopped onion (1 medium); 2 teaspoons salt; 1/4 teaspoon black pepper; 1 bay leaf; 1 cup chopped carrot (2 medium); 1 cup chopped celery (2 stalks); 1-1/2 cups dried egg noodles; 2 tablespoons snipped fresh parsley

Old Fashioned Chicken Noodle Soup was pinched from <a href="http://www.goodthymesandgoodfood.com/2008/10/old-fashioned-chicken-noodle-soup.html" target="_blank">www.goodthymesandgoodfood.com.</a>

INGREDIENTS

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1 3-1/2- to 4-pound chicken, cut up, or 2 1/2 pounds meaty chicken pieces

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8 cups water (I used all chicken stock.)

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1/2 cup chopped onion (1 medium)

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2 teaspoons salt

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1/4 teaspoon black pepper

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1 bay leaf

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1 cup chopped carrot (2 medium)

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1 cup chopped celery (2 stalks)

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1-1/2 cups dried egg noodles

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2 tablespoons snipped fresh parsley

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