"This old-fashioned chicken and dumplings recipe is made on the stovetop, so you can enjoy a great meal and still get out of the kitchen in a hurry...."
INGREDIENTS
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1-1/2 pounds boneless skinless chicken breasts, cubed
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4-1/2 cups chicken broth
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3 medium carrots, sliced
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2 medium potatoes, peeled and cubed
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1 medium onion, chopped
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1 celery rib, chopped
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3 bay leaves
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3/4 teaspoon salt
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1/4 teaspoon pepper
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DUMPLINGS:
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3/4 cup all-purpose flour
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3 teaspoons dried parsley flakes
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1-1/2 teaspoons baking powder
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Dash ground cloves
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1/8 teaspoon salt
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1/3 cup 2% milk