"Deep South buttermilk pie recipe made from scratch! Buttery homemade crust with a sweet, creamy custard filling...."
INGREDIENTS
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1 9-inch Pie Crust ( I use this butter pie crust recipe)
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½ cup butter, room temperature
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1 cup granulated sugar
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½ cup light brown sugar, packed
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3 eggs, separated
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1 tablespoon vanilla extract
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1 Tablespoon lemon juice
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½ teaspoon lemon zest
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1 cup buttermilk, room temperature
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2 Tablespoons all-purpose flour
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1 tablespoon cornstarch
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⅛ teaspoon salt
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¼ teaspoon cinnamon