"A classic recipe, this Old Fashioned Bread Pudding is easily made with chunks of French bread coated in a deliciously spiced custard!..."
INGREDIENTS
•
½ cup salted butter
•
1 long loaf of French Bread
•
1 cup raisins
•
4 cups milk
•
4 large eggs
•
2 cups granulated sugar
•
2 Tablespoons vanilla extract
•
½ cup dark rum or whisky ((can use rum extract or skip it altogether))
•
½ cup salted butter, (melted and cooled)
•
2 cups powdered sugar