"This old-fashioned blackberry cobbler is golden brown and crisp on the edges, jammy and moist in the center, and absolutely scrumptious in every bite...."
INGREDIENTS
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6-7 cups fresh blackberries, rinsed
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1 1/4 cups granulated sugar, divided
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1 teaspoon lemon zest, optional
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1 cup self-rising flour (see notes)
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1 cup whole milk
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1/2 cup (1 stick) unsalted butter, melted
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1 teaspoon vanilla extract