Old-Fashioned Beef Stew

Name: Old-Fashioned Beef Stew
Yield: 6 servings
Ingredients: 1 pound lean beef chuck, trimmed and cut into 1 inch cubes; 2 tablespoons all-purpose flour; 2 teaspoons vegetable oil; 2 onions, thinly sliced; 2 cups fresh sliced mushrooms; 2 cloves garlic, minced; 2 teaspoons tomato paste; 2 cups beef broth; 4 cups sliced carrots; 2 russet potatoes, sliced into 1/4 inch slices; 1 cup chopped fresh green beans; 1 tablespoon cornstarch; 1 tablespoon cold water; 1/4 cup chopped parsley

Old-Fashioned Beef Stew was pinched from <a href="http://allrecipes.com/Recipe/Old-Fashioned-Beef-Stew-2/Detail.aspx" target="_blank">allrecipes.com.</a>

""I took my Grandmother's recipe, trimmed the fat and enhanced the flavor."..."

INGREDIENTS

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1 pound lean beef chuck, trimmed and cut into 1 inch cubes

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2 tablespoons all-purpose flour

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2 teaspoons vegetable oil

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2 onions, thinly sliced

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2 cups fresh sliced mushrooms

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2 cloves garlic, minced

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2 teaspoons tomato paste

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2 cups beef broth

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4 cups sliced carrots

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2 russet potatoes, sliced into 1/4 inch slices

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1 cup chopped fresh green beans

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1 tablespoon cornstarch

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1 tablespoon cold water

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1/4 cup chopped parsley

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