"This is a one-dish wonder from Grandma's Best Loved Recipes. Easy to prepare and very filling...."
INGREDIENTS
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1 lb ground beef
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1 (11 ounce) can condensed beef vegetable barley soup
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1/2 cup water
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1 (10 ounce) package frozen peas and carrots, thawed and drained
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1/2 teaspoon seasoning salt
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1/8 teaspoon garlic powder
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1/8 teaspoon ground black pepper
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1 cup shredded cheddar cheese, divided
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1 1/3 cups French-fried onions, divided
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1 (7 1/2 ounce) package refrigerated biscuits