INGREDIENTS
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1 cup sugar***
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1/2 cup all-purpose floour *****
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1/2 teaspoon salt ***
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2 cups milk *NOT skim***
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4 or 5 ripe bananas, sliced thin*coover with plastic wrap or sprinkle with lemon juice to keep them from turning brown*****
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1 box vanilla wafers**********
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1 teaspoon Vanilla extract ***********
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1 tablespoon Butter *not margarine***********
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4 Egg yolks (Large eggs or better*************
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Meringue***************
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4 egg whites, room temperature*******
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5 tablespoons sugar****************
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1/4 teaspoon cream of tartar***********************************
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1/2 teaspoon vanilla extract****************