Old Fashioned Banana Cream Pie

Name: Old Fashioned Banana Cream Pie
Ingredients: 1 pie crust (frozen or homemade); 2 large eggs (room temperature); 2 large egg yolks (room temperature); 1 1/2 cups whole milk; 1/2 cup heavy whipping cream; 3 Tablespoons cornstarch; 2/3 cup granulated sugar; 1/4 teaspoon kosher salt; 1 Tablespoon unsalted butter; 2 teaspoons vanilla extract; 2 medium ripe bananas (sliced); 1 cup heavy whipping cream (cold); 1/4 cup powdered sugar; 1 teaspoon vanilla extract; 1 medium ripe banana (sliced)

"Banana Cream Pie is a classic dessert for a reason! The flaky pie crust, rich, creamy custard filling and the fluffy whipped topping make for a delicious chilled dessert that always hits the spot...."

INGREDIENTS

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1 pie crust (frozen or homemade)

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2 large eggs (room temperature)

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2 large egg yolks (room temperature)

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1 1/2 cups whole milk

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1/2 cup heavy whipping cream

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3 Tablespoons cornstarch

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2/3 cup granulated sugar

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1/4 teaspoon kosher salt

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1 Tablespoon unsalted butter

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2 teaspoons vanilla extract

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2 medium ripe bananas (sliced)

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1 cup heavy whipping cream (cold)

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1/4 cup powdered sugar

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1 teaspoon vanilla extract

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1 medium ripe banana (sliced)

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