"I cannot imagine a holiday without this old-fashioned apple pie on the table! The apple flavor is enhanced by the addition of an apple cider reduction and plenty of warming spices. For an extra decadent dessert, serve with a dollop of whipped cream...."
INGREDIENTS
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2 pie crusts
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1 cup apple cider, reduced
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8 large apples (about 8 and 1/2 cups), cored and thinly sliced
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1 and 1/2 tablespoons apple cider vinegar
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1/2 cup granulated sugar
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1/2 cup light brown sugar, lightly packed
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3/4 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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1/4 teaspoon ground allspice
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1/4 cup all-purpose flour
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1/4 teaspoon salt
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1 large egg
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1 teaspoon milk
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Turbinado sugar, optional