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OLD FASHIONED AMISH BREAD
INGREDIENTS
•
2 C. hot tap water, 120 degrees
•
2/3 C. sugar
•
1 1/2 T. instant yeast (active will work as well, I only use SAF-instant yeast when I bake)
•
1/4 C. vegetable oil
•
6 C. all purpose flour
•
1 1/2 tsp. salt
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