INGREDIENTS
•
⁄3 cup dried breadcrumbs, soaked in
•
1 cup milk
•
1 1⁄2 lbs ground beef
•
2 eggs, slightly beaten
•
1⁄4 cup chopped onion
•
1 teaspoon salt
•
1⁄8 teaspoon pepper
•
1⁄2 teaspoon sage
•
Glaze
•
3 tablespoons brown sugar
•
1⁄4 cup ketchup