Old-Fashion Gingerbread Recipe with Lemon Glaze
"This simple gingerbread recipe is a traditional American Christmas classic. It features a sweet and tangy lemon glaze that pairs perfectly with the deep, dark, richly spiced cake. While this gingerbread recipe is commonly served around the holidays, it's wonderful any time of the year when you need a quick and delicious dessert...."
INGREDIENTS
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For the Gingerbread
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1 2/3 cup AP flour
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1 1/4 tsp baking soda
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1 1/2 tsp ginger
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3/4 tsp cinnamon
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3/4 tsp salt
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1/2 cup sugar
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1 beaten egg
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1/2 cup dark molasses
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1/2 cup vegetable oil
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1/2 cup boiling water
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For the Glaze
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2/3 cup powdered sugar
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3 tbsp lemon juice
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