Old Charleston Style Shrimp and Grits

Name: Old Charleston Style Shrimp and Grits
Prep time: 30 min
Cook time: 45 min
Ingredients: 1 cup coarsely ground grits; 3 cups water; 2 teaspoons salt; 2 cups half-and-half; 2 pounds uncooked shrimp, peeled and deveined; salt to taste; 1 pinch cayenne pepper, or to taste; 1 lemon, juiced; 1 pound andouille sausage, cut into 1/4-inch slices; 5 slices bacon; 1 green bell pepper, chopped; 1 red bell pepper, chopped; 1 yellow bell pepper, chopped; 1 cup chopped onion; 1 teaspoon minced garlic; 1/4 cup butter; 1/4 cup all-purpose flour; 1 cup chicken broth; 1 tablespoon Worcestershire sauce; 1 cup shredded sharp Cheddar cheese

Old Charleston Style Shrimp and Grits was pinched from <a href="https://www.allrecipes.com/recipe/220895/old-charleston-style-shrimp-and-grits/" target="_blank" rel="noopener">www.allrecipes.com.</a>

INGREDIENTS

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1 cup coarsely ground grits

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3 cups water

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2 teaspoons salt

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2 cups half-and-half

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2 pounds uncooked shrimp, peeled and deveined

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salt to taste

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1 pinch cayenne pepper, or to taste

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1 lemon, juiced

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1 pound andouille sausage, cut into 1/4-inch slices

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5 slices bacon

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1 green bell pepper, chopped

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1 red bell pepper, chopped

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1 yellow bell pepper, chopped

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1 cup chopped onion

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1 teaspoon minced garlic

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1/4 cup butter

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1/4 cup all-purpose flour

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1 cup chicken broth

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1 tablespoon Worcestershire sauce

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1 cup shredded sharp Cheddar cheese

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