"These Old Bay Style Potato Wedges pack so much more flavor, and are super easy to make. You can whip up a batch in the time it takes to make boring old bagged, frozen fries...."
INGREDIENTS
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6 Idaho potatoes, scrubbed
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1 tablespoon salt
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1/4 cup vegetable oil
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Old Bay-style Spice Rub
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1 tablespoon ground bay leaves
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2 1/2 teaspoons celery salt
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1 1/2 teaspoons dry mustard
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1 teaspoon ground black pepper
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1/2 teaspoon ground white pepper
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1/2 teaspoon ground nutmeg
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1/2 teaspoon ground cloves
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1/4 teaspoon ground allspice
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1/2 teaspoon ground ginger
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1 teaspoon paprika
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1/4 teaspoon crushed red pepper flakes
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1/4 teaspoon ground mace
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1/4 teaspoon ground cardamom