INGREDIENTS
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1 pound ground beef
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1 pound ground pork
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1 teaspoon caraway seed
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1/2 teaspoon garlic powder
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1 teaspoon salt
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1/2 teaspoon black pepper
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1/2 cup plain bread crumbs
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1 tablespoon vegetable oil
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1 (12-ounce) jar beef gravy
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1/2 pound sliced fresh mushrooms