"How to make Okra & Tomatoes - complete recipe, ingredients, cook time and serving size...."
INGREDIENTS
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2 pounds fresh okra
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3 tablespoons vegetable oil
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3 cups chopped onions
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2 cups chopped celery
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3 cups chopped, peeled, and seeded ripe tomatoes, or 3 cups chopped canned tomatoes, including their liquid
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2 bay leaves
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1 tablespoon plus 2 teaspoons salt
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½ teaspoon cayenne
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½ teaspoon freshly ground black pepper
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1 teaspoon dried thyme
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3 cloves garlic, chopped